Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Roasted Cornish Hens
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
1
hour
hr
Ingredients
2
Cornish hens
1
Carrot cut into pieces
1
Onion cut into pieces
1
Tablespoon
salt
1
Tablespoon
black pepper
2
Tablespoons
of rosemary
2
Tablespoons
of Thyme
3
Tablespoons
of olive oil
Instructions
Grease your baking pan.
Clean and dry your cornish hens.
Season the cornish hen cavities: 1 Tablespoon of rosemary, 1 Tablespoon of thyme
Stuff cavity with onions and carrots
Mix olive oil and herbs together
Massage on the cornish hens thoroughly.
Bake on 350 for 1 hour.
Notes
I like the add extra carrots and onions to my cornish hens. Its an easy side dish. Just add as many carrots and onions as you like.
Tried this recipe?
Let us know
how it was!