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Southern Deviled Eggs

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Deviled Eggs

Classic deviled eggs that compliment any meal, appetizer, or have as a snack.
Prep Time 10 minutes
Chill Time 30 minutes
Total Time 40 minutes
Course Side Dish
Servings 6


  • 6 hard boiled eggs
  • 1/4 cup mayo
  • 1 tsp yellow mustard
  • 1/4 tsp onion powder
  • 1 tbsp sweet relish
  • 1/4 tsp salt
  • 1/4 tsp black pepper


  • Peel and rinse off boiled eggs
  • Slice in half lengthwise and place on platter or dish of your choice.
  • Scoop out yellow yolk carefully, and place in a medium size bowl.
  • Take a fork and mash the yolk until there are hardly any lumps.
  • Add dry ingredients, mayo, yellow mustard, and relish. Stir and scoop a small spoonful into the white part of each egg.
  • Refrigerate for at least 30 minutes to allow flavors to set.


Sprinkle smoked paprika over your deviled eggs for a beautiful garnishment and extra kick of flavor.
Keyword deviled eggs, eay, recipes
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